Serving Wednesday – Sunday 6:00 p.m. – 10:00 p.m. Call Four Corners Cafe at 970-626-2624

Tres Tamales  12

adobo rubbed chicken and mole amarillo, achiote pork and maple chipotle bbq, grilled sweet corn calabaza and poblano pesto

Grilled Quesadilla 8

flame roasted hatch green chiles, sweet cascabel caramelized onions, local goat cheese, roasted garlic and sage vinaigrette

Grilled Fish Tacos 12

jicama slaw, chimayo aioli, organic white corn tortillas

Korobuto Baby Back Ribs 9

kochee chili smudged, sonoran pineapple slaw

Tortilla Chips 7

flame grilled salsa, guacamole, salsa fresca

Four Corners Café uses predominantly local produce, meat, and dairy.  Organic is used whenever possible.  We are dedicated to and follow the guidelines of the Slow Food movement.